Whats for Dinner?
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From twists on traditional meals, to clever ways you can make the most of your leftovers, these dishes will make your holidays enjoyable for you and your guests. If you think a meat-free dish will leave you hungry, think again!
Our healthy recipes are packed with protein and your favourite veggies that you and your family will love! Whip up a next-level veggie dish. This rice is made of cauliflower, shiitake mushrooms, and the perfect sprinkling of ginger and garlic which makes our tofu dish sing with flavour.
From cedar planked salmon to grilled chicken fajitas, these recipes are all serious family-pleasers. This is one of my favorite ways to prepare salmon: the cedar plank and herbs impart a smoky, woodsy flavor, while the lemon zest and garlic add zing.
Take ten minutes in the morning to make the marinade and put the salmon in the fridge. At dinnertime, soak the plank, fire up the grill and make the sides. Inspired by one of the most popular Cooking Light chicken recipes, this dish is delicious, family-friendly, and incredibly easy to prepare. Shrimp Pad Thai.
Everything you need for this delicious Shrimp Pad Thai, you can find at your local grocery store -- and it can go head-to-head with any restaurant version. Grilled Chicken Fajitas. These fajitas are easy to make and, you can do all of the prep ahead of time, so all that's left to do at dinnertime is quickly grill the chicken. Plus, they're fun -- perfect for getting the whole family sharing everything at the table or a casual dinner party.
- Nature (Vol. 438, No. 7068, 1 December 2005);
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